An Unflattened Identity and Change Knowledge Graph

caffeol unspecified sense

concept · 19 mentions

a component of coffee that supplies flavor and aroma

Other senses of “caffeol”

chemical chemical compound compound substance

Connections

The concepts, people, and places this entity is most linked to by claims — node size is mention count, colour is type, dashed nodes are other senses of the same word.

caffeolcaffeol (chemical)caffeol (chemical compound)caffeol (compound)caffeol (substance)roasting — 2 shared claimscoffee — 2 shared claimsflavor and aroma — 1 shared claimsaligenin — 1 shared claimC_8_H_10_O_2 — 1 shared claimsystem — 1 shared claimbacteria — 1 shared claimpowdered coffee — 1 shared claimwater — 1 shared claimfugacious substance — 1 shared claimcaffeol volatilization — 1 shared claimbrew — 1 shared claimroastingcoffeeflavor and aromasaligeninC_8_H_10_O_2systembacteriapowdered coffeewaterfugacious substancecaffeol volatilizat…brew
Concept

Defining properties

Perspectives

Claims grouped by the voice that makes them.

William H. Ukers (author)

  • assertspositivesource: coffee-pg28500
    The caffeol supplies the flavor and the aroma--that indescribable Oriental fragrance
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage: 'The caffeol supplies the flavor and the aroma--that indescribable Oriental fragrance that wooes us through the nostrils.' The exact wording matches the passage with no added interpretation or outside knowledge required.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (implied narrator of the passage). The stance is 'asserts' which matches the declarative nature of the statement. The sentiment is positive, consistent with the passage's laudatory tone about coffee's components. The time qualifiers are appropriately null since no specific temporal scope is given. The context is empty, which is appropriate as the passage does not restrict caffeol to a particular sense or role. The quote appears verbatim in the passage and directly supports the claim.
  • caffeol is produced during roasting
    are produced during the process of roasting
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly supported by the passage. The text explicitly states: 'These substances are not present in the green bean, but are produced during the process of roasting.' This directly affirms that caffeol is produced during roasting.
    • qualifier_fidelity 0.90 pass — Minor issue with viewpoint qualifier: the claim attributes the statement to 'author' but the passage does not explicitly name an author. The statement 'are produced during the process of roasting' appears as a general assertion presented by the passage itself rather than attributed to a named source. The viewpoint should be 'passage' or clarified as an unnamed scientific consensus (the passage states 'It is now generally agreed'). All other qualifiers are faithful: stance is correct as 'asserts', sentiment is neutral, time qualifiers are appropriately null (no temporal scope given), context is appropriately empty, and the quote is verbatim and supports the claim.
  • caffeol causes flavor in coffee
    The flavor is due largely to the volatile aromatic constituents, "caffeol,"
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage: 'The flavor is due largely to the volatile aromatic constituents, "caffeol,"' explicitly asserts that caffeol causes the flavor in coffee with no rewording or outside knowledge required.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as the author's assertion). The stance is 'asserts' which matches the declarative nature of the statement. The sentiment is neutral, appropriately reflecting the objective, scientific tone of the passage. The time qualifiers are all null, which is correct since the passage provides no temporal scope. The context is empty, which is appropriate as the passage does not restrict the claim to a specific sense or role. The quote is verbatim and directly supports the claim that caffeol causes flavor in coffee.
  • caffeol has general depressant action on system ⟨when isolated⟩
    when isolated, have a general depressant action on the system
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage: 'The flavor is due largely to the volatile aromatic constituents, "caffeol," which, when isolated, have a general depressant action on the system.' The claim accurately captures the subject, predicate, object, and contextual condition presented in the text.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as factual information without attribution to a named source). The stance is appropriately 'asserts' as the passage states this as fact. The sentiment is neutral, matching the technical, descriptive tone of the passage. The time qualifiers are correctly set to null as the passage provides no temporal scope. The context 'when isolated' is accurately extracted from the passage and correctly reflects the restriction under which caffeol has this depressant action. The quote matches verbatim from the passage and directly supports the claim.
  • caffeol has bactericidal effect bacteria
    assertspositivesource: coffee-pg28500
    the action of the coffee being partly due to the bactericidal effect of the caffeol
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The first sentence explicitly mentions 'the bactericidal effect of the caffeol' as one of the reasons for coffee's action in maintaining a low rate of typhoid fever contraction.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as a general statement of attribution). The stance is 'asserts' which matches the passage's declarative framing. The sentiment is appropriately 'positive' given the beneficial context. Time qualifiers are correctly null since the passage provides no temporal scope. Context is empty as appropriate since the passage does not restrict the claim to a specific sense. The quote appears verbatim and directly supports the claim about caffeol's bactericidal effect.
  • caffeol does not indicate harmfulness of coffee
    assertspositivesource: coffee-pg28500
    evidence regarding the physiological action of caffeol can not in any wise be construed to indicate a harmfulness of coffee
    judge verdicts (4)
    • groundedness 1.00 pass — The claim is directly stated in the opening sentence of the passage. The author explicitly asserts that evidence about caffeol's physiological action 'can not in any wise be construed to indicate a harmfulness of coffee,' which is precisely what the claim expresses.
    • qualifier_fidelity 0.60 fail — The viewpoint qualifier is incorrect: the passage attributes this statement to the author's argumentation, not a named source, so 'author' is appropriate here - this is acceptable. However, the stance qualifier is unfaithful: the passage does not frame this as the author 'disputing' a claim; rather, the author is making a straightforward assertion about what the evidence does NOT indicate. The stance should be neutral or assertive, not 'disputes'. The quote is accurate and does appear verbatim in the passage. The time, context, and sentiment qualifiers are appropriate. Deduct for the incorrect 'disputes' stance.
    • groundedness 1.00 pass — The claim is directly stated in the passage's opening sentence, which explicitly says that evidence regarding caffeol's physiological action 'can not in any wise be construed to indicate a harmfulness of coffee.' The passage then further supports this by noting that caffeol's concentration in coffee is negligible and that caffein tends to counteract any effects of caffeol.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as the author's argument). The stance is correctly marked as 'asserts' - the author is making a positive assertion. The sentiment is positive, matching the author's defensive framing of caffeol's evidence. The time qualifiers are all null, which is correct as the passage provides no temporal scope. The context is empty, which is appropriate as the passage does not restrict the claim to a specific sense or role. The quote appears verbatim in the passage and directly supports the claim.
  • caffeol is formed during roasting
    The aromatic conglomerate, caffeol, is formed
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly supported by the passage, which explicitly states 'The aromatic conglomerate, caffeol, is formed' in the context of describing what happens during the roasting of green coffee. The predicate and objects are accurately represented from the source text.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as established fact rather than attributed to a named source). The stance is appropriately 'asserts' as the passage states this as fact. The sentiment is neutral, matching the objective, technical tone of the passage. The time qualifiers are correctly null since the passage provides no specific temporal information. The context is empty, which is appropriate as the passage does not restrict the claim to a particular sense or role. The quote 'The aromatic conglomerate, caffeol, is formed' appears verbatim in the passage and directly supports the claim about caffeol formation during roasting.
  • caffeol escapes in quantity making powdered coffee
    assertsnegativesource: coffee-pg28500
    So much caffeol escapes that even our most expert cup-testers would experience difficulty in identifying powdered coffees in a blind test
    judge verdicts (2)
    • groundedness 0.80 pass — The claim is well-supported by the passage. The text explicitly states that when coffee cells are broken (as in fine grinding for powdered coffee), caffeol escapes in such quantities that expert cup-testers have difficulty identifying powdered coffees. The predicate could be slightly more precisely worded as 'escapes in quantity from' rather than 'escapes in quantity making,' but the core assertion is directly stated.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to 'author' as the passage is written in an expository voice without attribution to a named source. The stance 'asserts' matches the declarative tone. The sentiment 'negative' appropriately captures the unfavorable connotation of caffeol escaping. The time qualifiers are correctly null as the passage provides no temporal scope. The context is appropriately empty as the passage does not restrict the claim to a specific sense or role. The quote is verbatim and directly supports the claim about caffeol escaping from powdered coffee in quantity.
  • caffeol is water-soluble water
    Caffeol, however, in addition to being water-soluble
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The text explicitly says 'Caffeol, however, in addition to being water-soluble' which directly asserts that caffeol is water-soluble, matching the subject-predicate-object structure of the claim.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as explanatory text without attribution to a named source). The stance is appropriately 'asserts' as the passage states this as fact. The sentiment is neutral, matching the technical, objective tone of the passage. The time qualifiers are null, which is correct as the passage provides no temporal scope. The context is empty, appropriately so as the passage does not restrict caffeol to a specific sense or role. The quote is verbatim from the passage and directly supports the claim.
  • caffeol is extremely fugacious fugacious substance
    Caffeol, however, in addition to being water-soluble, is extremely fugacious
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage with a direct quote: 'Caffeol, however, in addition to being water-soluble, is extremely fugacious.' The passage explicitly asserts this property of caffeol without requiring any outside knowledge or inference.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly identified as 'author' since the passage presents this as authorial assertion without attribution to a named source. The stance 'asserts' is appropriate as the passage states this as fact. The sentiment 'neutral' is correct - the passage presents this as a technical, objective observation. The time qualifiers are correctly null as the passage provides no temporal scope. The context is appropriately empty as the passage does not restrict the claim to a particular sense or role of caffeol. The quote is verbatim and directly supports the claim.
  • caffeol volatilizes before water contact when grinding breaks every cell caffeol volatilization ⟨when grinding is carried to such fineness that every cell is broken⟩
    assertsnegativesource: coffee-pg28500
    when the grinding is carried to such a fineness that every cell is broken, the greater part of the caffeol volatilizes before the water comes into contact with it
    judge verdicts (2)
    • groundedness 1.00 pass — This claim is directly stated in the passage. The exact quote provided matches the text, which explicitly explains that when grinding is carried to such fineness that every cell is broken, the greater part of caffeol volatilizes before water comes into contact with it. The claim accurately captures the author's assertion without over-generalization or outside knowledge.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as explanatory knowledge, not attributed to a named source). The stance is 'asserts' which matches the passage's definitive explanation. The sentiment 'negative' is appropriate given the passage frames excessive volatilization as undesirable. The time qualifiers are correctly null since the passage provides no temporal scope. The context accurately reflects the passage's restriction to the scenario where grinding breaks every cell. The quote appears verbatim and directly supports the claim about caffeol volatilization before water contact.
  • caffeol is steam-distilled from brew ⟨during boiling⟩
    assertsnegativesource: coffee-pg28500
    the caffeol is steam-distilled from the brew
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The exact phrase 'the caffeol is steam-distilled from the brew' appears in the text when discussing the conditions during boiling, making this fully grounded without any rewording or outside knowledge required.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as factual observation, not attributed to a named source). The stance is appropriately 'asserts' as the passage states this as fact. The sentiment is negative, which matches the passage's critical framing of boiling as producing 'worst possible conditions' and resulting in an undesirable loss of caffeol. The time qualifiers are correctly null as the passage provides no specific temporal scope. The context 'during boiling' accurately reflects the passage's restriction of this claim to the boiling extraction method. The quote is verbatim from the passage and directly supports the claim about caffeol being steam-distilled from the brew.
  • furfuraldehyde is important component of caffeol
    one of the important components of caffeol
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage: 'That portion of the carbohydrates known as pentosans gives rise to furfuraldehyde, one of the important components of caffeol.' The exact wording matches the source material without any reinterpretation or outside knowledge required.
    • qualifier_fidelity 0.90 pass — Quote is accurate and supports the claim. Perspective, stance, sentiment, and time qualifiers are faithful. Context is appropriately empty as the passage provides no sense/role restriction. Minor: the quote in the passage reads 'one of the important components of caffeol' while the predicate states 'is important component of' (missing 'one of the'), but the claim's predicate accurately captures the essential meaning and the quote field correctly reflects the source text. All qualifiers are appropriate to the passage.
  • fat retains caffeol ⟨through enfleurage action⟩
    the persistency of the "enfleurage" action of the fat in retaining the caffeol
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The exact quote provided demonstrates that the passage explicitly mentions 'the persistency of the "enfleurage" action of the fat in retaining the caffeol,' which directly supports the subject-predicate-object relationship that fat retains caffeol through enfleurage action.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as factual explanation). The stance is appropriately 'asserts' as the passage states this as fact. The sentiment is neutral, matching the technical tone. The time qualifiers are correctly null as the passage provides no temporal scope. The context 'through enfleurage action' accurately reflects the passage's framing of this phenomenon as part of the enfleurage mechanism. The quote is verbatim and directly supports the claim about fat's role in retaining caffeol.
  • breaking open coffee bean cells offers opportunity for escape of caffeol
    assertsnegativesource: coffee-pg28500
    when all of the cells are broken, great opportunity is offered for the escape of the caffeol
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage with an exact quote: 'when all of the cells are broken, great opportunity is offered for the escape of the caffeol.' The subject, predicate, and object are all explicitly supported by the text without any added outside knowledge or over-generalization.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to the author (the passage presents this as factual analysis rather than attributing it to a named source). The stance 'asserts' accurately reflects how the passage presents this claim. The sentiment is correctly marked as 'negative' since the escape of caffeol is presented as an undesirable effect. The time qualifiers are correctly null since the passage provides no temporal scope. The context is appropriately empty as the passage does not restrict this claim to a particular sense or role. The quote appears verbatim and directly supports the claim about breaking cells offering opportunity for caffeol escape.
  • fine grinding enhances escape of caffeol ⟨heating during grinding⟩
    assertsnegativesource: coffee-pg28500
    the slight heating which usually accompanies such fine grinding
    judge verdicts (2)
    • groundedness 0.90 pass — The claim is directly supported by the passage. The text explicitly states that caffeol escape 'is further enhanced by the slight heating which usually accompanies such fine grinding,' and notes that breaking cells through grinding offers 'great opportunity for the escape of the caffeol.' The passage firmly asserts this negative effect of fine grinding on caffeol retention.
    • qualifier_fidelity 0.85 pass — The claim is largely faithful to the passage. Viewpoint, stance, sentiment, and time are all appropriate. The quote is accurate. However, the context qualifier is slightly imprecise: the passage frames heating as an accompaniment to fine grinding that 'further enhances' the escape of caffeol, but the context should reflect that heating is a consequence/accompaniment of grinding rather than a separate contextual restriction. The claim appropriately captures the causal relationship but could be clearer that the heating is incidental to the grinding process itself.

Bernheimer

  • caffeol is methyl derivative of saligenin
    The caffeol obtained by Bernheimer in this work was believed by him to be a methyl derivative of saligenin
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The exact quote provided matches the text, which explicitly states that Bernheimer believed the caffeol he obtained to be a methyl derivative of saligenin.
    • qualifier_fidelity 0.90 pass — The claim is highly faithful to the passage. The viewpoint (Bernheimer), stance (asserts), sentiment (neutral), and time qualifiers (null, appropriate given no specific date) are all correct. The quote is verbatim and accurately supports the claim. The context is appropriately empty as the passage does not restrict the claim to a particular sense or role. Minor deduction (0.1): The passage uses 'believed by him to be' which indicates some uncertainty or interpretation rather than a direct assertion, though this is a subtle distinction and the claim's stance of 'asserts' reasonably captures how the passage presents Bernheimer's view.

Jaeckle

  • caffeol could not be detected caffeol ⟨in Jaeckle's examination⟩
    The caffeol of Bernheimer could not be detected
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage: 'The caffeol of Bernheimer could not be detected.' This sentence explicitly reports Jaeckle's finding that caffeol (which Bernheimer had identified) was not found in Jaeckle's examination of a similar product.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint correctly attributes the finding to Jaeckle (as stated: 'Jaeckle examined a similar product'). The stance 'asserts' is appropriate for a factual finding. The sentiment is neutral, matching the objective reporting. The time qualifiers are correctly null since the passage provides no specific temporal information. The context 'in Jaeckle's examination' appropriately restricts the claim to Jaeckle's work. The quote 'The caffeol of Bernheimer could not be detected' appears verbatim and directly supports the claim.

William A. Hamor and Charles W. Trigg

  • process for making soluble coffee consists of bringing volatilized caffeol in contact with absorbing medium caffeol
    Their process consists in bringing the volatilized caffeol in contact with a petrolatum, or absorbing medium, where it is held until needed for combination with the evaporated coffee extract
    judge verdicts (4)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The quoted text explicitly describes that the process consists of bringing volatilized caffeol in contact with an absorbing medium, exactly as claimed.
    • qualifier_fidelity 0.50 fail — VIEWPOINT qualifier is unfaithful. The passage attributes this process description to 'William A. Hamor and Charles W. Trigg' (the inventors/patent holders), not to the author. The viewpoint should be 'William A. Hamor and Charles W. Trigg' or 'patent holder', not 'author'. All other qualifiers (stance, sentiment, time, context, quote) are faithful to the passage.
    • groundedness 1.00 pass — The claim is directly stated in the passage. The quoted text explicitly describes that the process by Hamor and Trigg 'consists in bringing the volatilized caffeol in contact with a petrolatum, or absorbing medium,' which matches the claim's predicate and object.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint correctly attributes the process description to William A. Hamor and Charles W. Trigg as named sources. The stance 'asserts' is appropriate as the passage states factually what their process consists of. The sentiment is neutral, matching the passage's technical, objective tone. The time qualifiers are correctly set to null since the passage provides no temporal scope for the process itself (only patent and company dates). The context is appropriately empty as the passage does not restrict this to a particular sense or role. The quote is verbatim from the passage and directly supports the claim about the process composition.

another authority

  • caffeol has empirical formula C_8_H_10_O_2
    Another authority, giving it the empirical formula C_8_H_10_O_2
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The text explicitly mentions that 'Another authority, giving it the empirical formula C_8_H_10_O_2, states that it is produced during roasting.' The subject (caffeol), predicate (has empirical formula), and object (C_8_H_10_O_2) are all clearly present in the source text.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint 'another authority' correctly attributes the formula claim to an unnamed source as presented in the passage. The stance 'asserts' appropriately captures the definitive statement. The sentiment is neutral, matching the objective nature of the chemical formula claim. The time qualifiers are correctly null since the passage provides no temporal information. The context is appropriately empty as the passage does not restrict the claim to a particular sense or role. The quote is verbatim and directly supports the claim about the empirical formula.