idchkg
An Unflattened Identity and Change Knowledge Graph

protein unspecified sense

concept · 4 mentions

A reserve food component stored in endosperm cells

Defining properties

Perspectives

Claims grouped by the voice that makes them.

William H. Ukers (author)

  • protein is obtained by multiplying protein nitrogen by 6.25
    assertsneutralsource: coffee-pg28500
    Multiply by 6.25 to obtain the amount of protein
    judge verdicts (2)
    • groundedness 1.00 pass — The passage directly states 'Multiply by 6.25 to obtain the amount of protein,' which precisely supports the claim that protein is obtained by multiplying protein nitrogen by 6.25.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly attributed to 'author' (an instructional text without named source attribution). The stance is 'asserts' as the passage presents this as a direct procedural instruction. The sentiment is neutral, matching the technical tone of the passage. Time qualifiers are null, which is appropriate as the passage provides no temporal scope. Context is empty, which is correct since the passage provides no restrictive context. The quote 'Multiply by 6.25 to obtain the amount of protein' appears verbatim in the passage and directly supports the claim about obtaining protein by this multiplication factor.
  • protein remains in coffee grounds ⟨when coffee is properly brewed⟩
    assertsneutralsource: coffee-pg28500
    the major portion of the protein, which is not only practically insoluble, but coagulates on heating, remains in the unused part of the coffee, the grounds.
    judge verdicts (2)
    • groundedness 1.00 pass — The claim is directly stated in the passage. The quoted sentence explicitly asserts that 'the major portion of the protein...remains in the unused part of the coffee, the grounds,' which exactly matches the subject-predicate-object relationship (protein remains in coffee grounds) within the context of proper coffee brewing.
    • qualifier_fidelity 1.00 pass — All qualifiers are faithful to the passage. The viewpoint is correctly identified as 'author' (the passage presents this as general knowledge/assertion without attribution to a named source). The stance 'asserts' is appropriate as the passage makes a definitive claim. The sentiment 'neutral' matches the technical/scientific tone. The time qualifiers are correctly set to null as the passage provides no temporal scope. The context 'when coffee is properly brewed' accurately reflects the passage's specification 'when coffee is properly made, as by the drip method.' The quote is verbatim and directly supports the claim that protein remains in the grounds.